another great dinner at redsauce

DELICIOUS!! BYGO Fish Dinner just $16.99 between 11p-4p on Fridays. The fish was lightly breaded and plated with French fries, coleslaw and tarter sauce. We also had a visit from Jack Suleiman, Owner and Ana Rodriguez, General Manager. They have such a great team at Redsauce. Great Team = Great Service = Great Food.

Coming soon! Keep your eyes open for our new sign that will be hanging soon at Redsauce. Thank You Jack and Ana!

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